Metro area
Within 16 miles of Bologna we track 24 breweries. 1 rates Great. Ca' del Brado in Rastignano leads the list at 4.20 (Great).
Exceptional
A short list of extraordinary breweries worth planning a trip around.
Great
Consistently produce world-class beer.
Fine
Make genuinely good beer, if not the pint you will still be talking about next year.
Poor
Not bad beer so much as unremarkable beer.
Limited
Most craft beer drinkers pass these by.
Rastignano, Emilia-Romagna, Italy
Ca' del Brado è una cantina brassicola bolognese, dedita alla produzione, fermentazione e affinamento di birre non convenzionali. Wild, funky and barrel aged beers from Bologna - Italy
Ozzano dell'Emilia, Emilia-Romagna, Italy
Malcantone produce's good quality beer and is ranked #31 in Italy. They are most well known for "Dragonfly", which is a Kellerbier / Zwickelbier and "Rooster", which is a Bock. Their primary focus is brewing Pale Lagers and IPAs.
Castel San Pietro Terme, Emilia-Romagna, Italy
Claterna realizza birra artigianale agricola con una passione tale per questo delicato prodotto da voler gestire ogni aspetto della produzione, dalla semina delle materie prime alla mescita. Birre che partono dalla grande tradizione brassicola mondiale per sconfinare in versioni personali.
Bologna, Emilia-Romagna, Italy
MFB Manifattura Birre Bologna produce's unproven beer and has a limited variety of different ones to choose from. They are most well known for "American Pale Ale", which is an American Pale Ale and "Kappa", which is a Kölsch. Their primary focus is brewing Pale Ales and Wheat Beers.
Bologna, Emilia-Romagna, Italy
Birra Cerqua produce's unproven beer and has a limited variety of different ones to choose from. They are most well known for "Four Hops", which is an American IPA and "Desert Sun", which is a Golden Ale. Their primary focus is brewing Pale Ales and IPAs.
San Lazzaro di Savena, Emilia-Romagna, Italy
Birra Bellazzi produce's decent quality beer and has a decent variety of ones to choose from. They are most well known for "Alley Hop", which is an Imperial IPA and "Jake", which is a New Zealand Pale Ale. Their primary focus is brewing IPAs and Pale Ales.
Emilia-Romagna, Italy
Birrificio Vecchia Orsa was founded in 2008 in a countryside farmhouse when the idea of a social enterprise met the passion for beer of a former sociology student, now the brewer at Vecchia Orsa. Today, Vecchia Orsa produces approximately 1.000 hectoliters of craft beer each year, mostly top-fermented, unpasteurized, and bottle-conditioned. There are 13 beer styles produced in both bottles and kegs for draft distribution. The Birrificio Vecchia Orsa’s social inclusion project focuses on people with disabilities, emphasizing the dignity and autonomy of every individual.
Bologna, Emilia-Romagna, Italy
O'ste Birra Artigianale is an Italian beer company that combines a passion for beer with Italian artisanal tradition. We enthusiastically dedicate ourselves to creating unique beers that tell stories of craftsmanship and authentic taste. Our philosophy is based on carefully selecting ingredients and employing artisanal production that respects the traditional beer-making process. Every beer we produce is a result of our dedication, creativity, and commitment to providing an extraordinary taste experience. We believe that beer is much more than a beverage: it's a continually evolving work of art. From the foam to the last sip, we want every moment to be a celebration of good taste and conviviality.
Bologna, Emilia-Romagna, Italy
Apec produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "Bionda", which is a Blonde Ale and "Ambrata", which is a Strong Ale - English. Their primary focus is brewing Pale Ales and Strong Ales.
San Lazzaro, Emilia-Romagna, Italy
Birra Babilia produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "Aparilla", which is an American Pale Ale and "Break Warrior", which is a Wheat Beer. Their primary focus is brewing Pale Ales and Wheat Beers.
Bologna, Emilia-Romagna, Italy
Brew Moon propone un prodotto frutto di un lungo e minuzioso lavoro, ogni scelta, ogni ingrediente, ogni passaggio produttivo è la naturale conseguenza di un continuo divenire, un infinito viaggio verso un mondo più ampio e ricco, dove un semplice boccale di birra artigianale si rivela un prezioso sguardo dentro se stessi.
Bologna, Emilia-Romagna, Italy
Birra Brisa produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "Sorbole", which is a Saison and "Soccia", which is a Saison. Their primary focus is brewing Saisons.
Bologna, Emilia-Romagna, Italy
No Socks Beer produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "La Uno.zero", which is an American Pale Ale and "La Minimale", which is a Blonde Ale. Their primary focus is brewing Pale Ales and Wheat Beers.
Ex Euroceramica, Emilia-Romagna, Italy
Birrificio Emiliano produce's generally unappealing beer and has a decent variety of ones to choose from. They are most well known for "Tropicale", which is an American Pale Ale and "Forum Gallorum", which is a Kölsch. Their primary focus is brewing Pale Ales and IPAs.
Crespellano, Emilia-Romagna, Italy
Statale Nove produce's unproven beer and has a decent variety of ones to choose from. They are most well known for "Levante", which is a Helles Lager and "Kartola", which is a Märzen. Their primary focus is brewing Pale Lagers and Amber Lagers.
Bologna, Emilia-Romagna, Italy
La storia di Birra Ronzani, come quella del fiume in cui affondano le sue radici, non ha mai smesso di scorrere placida. Iniziata nel 1855 nel cuore di Bologna, ha attraversato l’ottocento e il novecento per approdare nel nuovo millennio in grande stile, come nella sua tradizione di Oro del Reno. La storia continua.
Bologna, Emilia-Romagna, Italy
La storia di Birra Ronzani, come quella del fiume in cui affondano le sue radici, non ha mai smesso di scorrere placida. Iniziata nel 1855 nel cuore di Bologna, ha attraversato l’ottocento e il novecento per approdare nel nuovo millennio in grande stile, come nella sua tradizione di Oro del Reno. La storia continua.
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