Metro area
Within 16 miles of Salzburg we track 24 breweries. 2 rate Great. Augustiner Bräu Kloster Mülln in Salzburg leads the list at 4.23 (Great).
Exceptional
A short list of extraordinary breweries worth planning a trip around.
Great
Consistently produce world-class beer.
Fine
Make genuinely good beer, if not the pint you will still be talking about next year.
Poor
Not bad beer so much as unremarkable beer.
Limited
Most craft beer drinkers pass these by.
Salzburg, Austria
Augustiner Bräu Kloster Mülln produce's decent quality beer and is ranked #7 in Austria. They are most well known for "Bräustübl Bier", which is a Märzen and "Fastenbier", which is a Helles Lager. Their primary focus is brewing Amber Lagers and Pale Lagers.
Salzburg, Austria
S´Kloane Brauhaus in der Kastner´s Schenke produce's high quality beer and is ranked #3 in Austria. They are most well known for "S'Guate", which is a Kellerbier / Zwickelbier and "Weiße", which is a Wheat Beer. Their primary focus is brewing Pale Lagers and Wheat Beers.
Salzburg, Austria
Brauton produce's decent quality beer and is ranked #13 in Austria. They are most well known for "Back From Space", which is an American Pale Ale and "Umami Beer", which is a Wheat Beer. Their primary focus is brewing Pale Ales and Wheat Beers.
Petting, Bayern, Germany
Die Brauerei Schönram ist seit 1780 im Besitz der Familie Köllerer/Oberlindober und wird seit 1994 von Alfred und Helga Oberlindober in achter Generation geführt. Ohne den technischen Fortschritt zu vernachlässigen, sind im Laufe der Zeit die Grundwerte der Brauerei aber gleich geblieben. So spielen Qualität und Regionalität nach wie vor eine zentrale Rolle. Die Rohstoffe Hopfen und Malz werden sorgfältig und persönlich von unserem Chef- Braumeister Eric Toft bei unseren Vertragsbauern in der Hallertau und Tettnang am Bodensee ausgewählt. Neben der Auswahl der Rohstoffe hat auch die traditionelle und handwerkliche Herstellung eine große Bedeutung. So findet die Hauptgärung der Schönramer Biere in offene Gärbottiche statt, damit wir unbekömmliche und nicht gewünschte Hopfenharze aus dem Bier abschöpfen können. Zudem garantieren eine wochenlange Reifezeit, eine langsame Gärung, sowie der Verzicht auf Kurzzeiterhitzung und Pasteurisierung den einmaligen Geschmack unserer Biere.
Wildshut, Oberösterreich, Austria
Stiegl-Gut Wildshut produce's unproven beer and is ranked #48 in Austria. They are most well known for "Wildshuter Gmahde Wiesn", which is a Spiced / Herbed Beer and "Wildshuter Männerschokolade", which is an Other Stout. Their primary focus is brewing Spiced Beers and Dark Beers.
Siezenheim, Salzburg, Austria
Allerberger Bräu produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "Märzen", which is a Märzen and "Weizen", which is a Wheat Beer. Their primary focus is brewing Amber Lagers and Wheat Beers.
Oberhofen am Irrsee, Oberösterreich, Austria
Westbahn Bräu produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "Salomons Weisheit", which is a Helles Lager. Their primary focus is brewing Pale Lagers.
Obertrum am See, Salzburg, Austria
Die Wildnis & handgepflückte Biere. Für den Natur-Menschen Kiesbye werden die Wälder rum um Obertrum zur schöpferischen Quelle. Immer öfter zieht es ihn in die teils unberührten Wälder. Er genießt Farben, Düfte, den üppigen Sauerstoff – und kommt auf die Idee, Biere aus der Wildnis zu brauen. Begleitet von Frodo, seinem Trüffelhund, pflückt er die Zutaten von Hand. Wie ein Druide beginnt er mit Früchten und Harzen zu experimentieren und feine Geschmacksnuancen in seine Biere zu zaubern. Auf diese Weise entsteht eine Reihe vollendeter Kreationen. Die Biere der Wildnis. Sein Gebiet hat Kiesbye über die Jahre erweitert. Jedes Jahr macht er sich auf, in die unberührte Natur Österreichs. Immer auf der Suche nach der entscheidenden Nuance für den vollendeten Genuss.
Obertrum am See, Salzburg, Austria
Privatbrauerei Josef Sigl produce's unproven beer and has a limited variety of different ones to choose from. They are most well known for "Mad Cat", which is a Märzen and "Peakini Blond", which is a Blonde Ale. Their primary focus is brewing Amber Lagers and Pale Ales.
Berchtesgaden, Bayern, Germany
Hofbrauhaus Berchtesgaden produce's characterless beer and has a limited variety of different ones to choose from. They are most well known for "Berchtesgadener Hell", which is a Helles Lager and "Jubiläumsbier", which is a Märzen. Their primary focus is brewing Pale Lagers and Amber Lagers.
Koppl, Salzburg, Austria
Nocksteiner Bier produce's unproven beer and is ranked #25 in Austria. They are most well known for "Nocksteiner Pils", which is an Other Pilsner and "Nocksteiner Young Blood", which is a Session IPA. Their primary focus is brewing Pale Lagers and IPAs.
Salzburg, Austria
Stieglbrauerei zu Salzburg produce's unproven beer and is ranked #48 in Austria. They are most well known for "Stiegl-Radler Grapefruit ", which is a Shandy / Radler and "Stiegl-Goldbräu / Stiegl Gold", which is a Helles Lager. Their primary focus is brewing Pale Lagers and Shandy / Radlers.
Hallein, Salzburg, Austria
Hofbräu Kaltenhausen produce's characterless beer and are regularly brewing different ones. They are most well known for "Gandolf", which is an American IPA and "Kaltenhauser Bernstein", which is a Kellerbier / Zwickelbier. Their primary focus is brewing Pale Lagers and IPAs.
Seekirchen am Wallersee, Salzburg, Austria
WOIF produce's unproven beer and has a limited variety of different ones to choose from. They are most well known for "Weana Bazi", which is a Vienna Lager and "Oids Troad", which is an International Pale Ale. Their primary focus is brewing Amber Lagers and Pale Ales.
Anthering, Salzburg, Austria
Raggei-Bräu produce's unproven beer and has a limited variety of different ones to choose from. They are most well known for "Keller Bier", which is a Märzen and "Rupertusgold", which is a Dortmunder / Export Lager. Their primary focus is brewing Pale Lagers and Amber Lagers.
Salzburg, Austria
Die Weisse produce's generally unappealing beer and has a limited variety of different ones to choose from. They are most well known for "Die Weisse Hell - Das Original", which is a Wheat Beer and "Die Weisse Bio Alkoholfrei", which is a Non-Alcoholic Beer. Their primary focus is brewing Wheat Beers and Non Alcoholics.
Teisendorf, Bayern, Germany
Im Jahre 1813 kaufte Philipp Wieninger die Brauerei. Seit dieser Zeit wird sie ununterbrochen von Mitgliedern der Familie Wieninger geleitet – inzwischen in der 7. Generation. Für die Fortführung der soliden handwerklichen Tradition und den engen Kontakt zu Mitarbeitern und Kunden sorgt der mittelständische Charakter der Brauerei. Eine anonyme Bierfabrik würde weder zur Familie Wieninger noch ins schöne Berchtesgadener Land passen. Die Heimat der Privatbrauerei M.C. Wieninger zeichnet sich durch eine geradezu einzigartige Verbindung zwischen Mensch und Natur aus. In diesem Lebensraum ist Wieninger Bier ein prägendes Element für Genuss und Geselligkeit und damit aus dem Alltag der Menschen nicht mehr wegzudenken.
Oberhofen am Irrsee, Oberösterreich, Austria
Römerbräu Oberhofen produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "Fantasiana Zaubermeister", which is a Helles Lager and "Römerbräu Märzen", which is a Märzen. Their primary focus is brewing Pale Lagers and Amber Lagers.
Berchtesgaden, Bayern, Germany
Weissbräuhaus Auer vorm. Kobler produce's unproven beer and chooses to limit their brewing to a select few. They are most well known for "Kobler-Weisse", which is a Wheat Beer and "Kobler-Bock", which is a Bock. Their primary focus is brewing Wheat Beers and Bocks.
Bad Reichenhall, Bayern, Germany
Bürgerbräu Bad Reichenhall produce's generally unappealing beer and has a limited variety of different ones to choose from. They are most well known for "Alpenstoff", which is a Dortmunder / Export Lager and "Gustl - Bayrisch Hell", which is a Helles Lager. Their primary focus is brewing Pale Lagers and Bocks.
Elsenwang, Salzburg, Austria
Brauhaus Gusswerk produce's generally unappealing beer and are regularly brewing different ones. They are most well known for "Nicobar I.P.A.", which is an American IPA and "Austrian Amber Ale", which is an American Red Ale. Their primary focus is brewing Amber Ales and Pale Lagers.
Salzburg, Austria
KALEA ist ein junges Team von bierbegeisterten Freunden aus Österreich und Deutschland, welches sich das Ziel gesetzt hat, mit biersinnlichen Geschenksideen mehr Bewusstsein für bierige Sortenvielfalt zu schaffen und Kleinbrauern bzw. der „Craft-Brewer-Szene“ eine Plattform zu bieten, ihre Bierspezialitäten zu präsentieren.
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